Don Papa Sherry Cask Finish
Don Papa Rum is a premium small batch rum from Negros (Sugarlandia) in the Philippines. It is distilled by Ginebra San Miguel at their Distileria Bago for the Bleeding Heart Rum Company, established in 2012 by Remy Cointreau executive, Stephen Carroll. It is distilled from local Philippines molasses and aged for a minimum of seven years. The Bago distillery was founded in 1902 by La Tondeña Distillers, and pioneered the use of a molasses wash in the area which previously had preferred distilling from nipa palm. San Miguel acquired the distillery in 2003.
Originally released at Christmas 2018, this sherry cask finished rum was available exclusively through the department store Harvey Nichols.
This complex rum involves four different types of sherry aged stock.