Rom de Luxe Wild Series Tasting Kit - Volume 2 6032163

Rom de Luxe Wild Series Tasting Kit 3 x 70cl /  Volume 2

Bottled as part of The Wildlife Series, this impressive tasting contains the following:

• Skeldon SWR 2001 Single Cask 19 Year Old 64.2% 70cl

The Skeldon plantation closed in 1960 and unlike some of the other distilleries being shuttered around this time, its stills did not survive. The production of the style associated with the distillery did however, at Uitvlugt. The distillery's four-column Savalle still is incredibly versatile, today producing nine different marques, of which the Skeldon \"SWR\" continues to be one.

• St.Lucia SLRP 2000 Single Cask 21 year old 47.7% 70cl

St Lucia Distillers was formed in 1972 through the amalgamation of Barnard family owned Dennery distillery, with the operations of the Geest family at Roseau Bay. The deal saw the former site closed down, with operations consolidated at the latter. The Barnards bought their partners out of their share in 1993, before the operation was bought out by what would become CL Financial in 2005, the parent company of Angostura. A brief affair, CL Financial divested their rum portfolio following the 2008 financial crisis, and in 2009 St Luca Distillers were acquired by Martinique-based Spiribam, owners of the Rhum Clemént and Rhum J.M brands. The company has four stills; two John Dore pot stills installed in 1998 and 2005, a hybrid Vendome pot still (with eight plate column neck) brought in from Trinidad Distillers in 2003, and the original two-column McMillan coffey still from 1985. John Dore 1 and the Vendome still are the smaller of the group, and are used to produce pure cane juice rums in addition to the molasses based spirit distilled on all four.

• Secret Barbados Distillery (Mount Gay) BMMG 2001 Single Cask 20 Year Old 54.8% 70cl

The oldest surviving deed for the Mount Gay distillery in Barbados dates back to 1703, making it the oldest commercial rum producer in the world. A 280-acre estate in the Saint Lucy parish, Mount Gay was originally called Mount Gilboa, but was renamed in 1801 after Sir John Gay Alleyne, who had managed it for owner, John Sober, since 1747. The estate was bought by Aubrey Fitz-Osbert Ward in 1918, and remained in his family until the death of his son in 1989. Majority ownership then passed to French giants, Remy Cointreau, with the Ward’s selling their remaining shares in 2014. Mount Gay is a single blended rum, producing distillates on both continuous column stills and pot stills, some of which are now over 100 years old.

One of only 150 sets produced.

This lot will include a three bottle shipping fee.