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A rum distillery in El Salvador, founded in 2004 as a subsidiary of the long-established sugar company, Ingenio La Cabaña. Its Cihuatán brand was introduced in 2015 and its rums are column-distilled from a molasses wash.
The flagship rum brand of the French company, Maison Ferrand. It was launched as Plantation in 1999 and was originally an independent label produced using casks from across the world. As of 2017, Maison Ferrand has owned the West Indies Rum Distillery which now provides rum for its core expressions.
The trading name of Cognac Ferrand SASU, a cognac producer housed in the 18th century Château de Bonbonnet in Ars, France. The company imports and ages casks of rum from all over the world, generally finishing them in an array of different wood types before bottling as its Planteray rum brand.
Discover and bid on unique, rare and collectible rums in our online auctions each month.
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